This week is shaping up to be an interesting one! Andy heads out on Tuesday to go to a conference, on Wednesday and Thursday, I’m going to a conference here in town, and then on Friday I’m heading out to Athens to coach at Rails Girls. Whew! So, I have meals planned for the beginning of the week that should make for some good leftovers, and other than that I’m going to wing it a little. The conference has social events on Wednesday and Thursday where I’m assuming I’ll be able to grab food, though if I’m feeling too worn out I can always head home and eat boxed macaroni and cheese (which is on sale at Kroger this week!). Obviously Friday I’ll be out, and Saturday I’ll likely eat either in Athens or on the road.
SUNDAY
no-boil baked penne
broccoli
MONDAY
slow-cooker salsa chicken
rice
corn
TUESDAY
easy beef stew (inspired by some combo of these two recipes–I have a coupon for a free Birds Eye Recipe Ready package!)
fruit
toasted bread
WEDNESDAY THRU SATURDAY
who knows!!!
What’s on your plate this week?
