I signed up for a half share of a CSA that recently started delivering to my apartment complex, and last week was my first box pick-up. I honestly completely forgot about it and didn’t plan very well for the influx of produce. :-/ SO, some of this week’s recipes are inspired by items that were in it. My shopping list this week is really small because I’m using a lot of things I have on hand, and somehow have a fair amount leftover from last week! One thing I always, always have to buy, though, is yogurt, because Andy eats it like it’s going out of style.
Sunday leftover navy bean soup (so delicious! I used sweet potato greens from my CSA box in lieu of the spinach.) sliced salami and cheese
Monday oven-roasted potatoes and sausage (CSA potatoes!) steamed broccoli salad
Tuesday slow-cooker gumbo-esque stew over rice (CSA okra!)
Wednesday Laura eats at Rails Girls meetup (Andy eats various leftovers.)
Thursday meat pies (that I didn’t make last week after all) frozen vegetable of some sort
Friday quinoa salad with Chinese eggplant (CSA again–hope it’s still okay by Friday!)
I’m linking up with Organizing Junkie’s Monday Menu Plan!
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